F.O.P Darjeeling leaf Tea

FOP Darjeeling leaf tea is a type of black tea that is made from the finest, unbroken leaves of the Camellia sinensis plant that are grown in the Darjeeling district of India. The acronym FOP stands for “Flowery Orange Pekoe,” which refers to the size and appearance of the leaves.
Darjeeling FOP leaf tea has a delicate, floral flavor with a hint of muscat. It is often described as being “bright,” “smooth,” and “refreshing.” FOP Darjeeling leaf tea is a popular choice for breakfast tea, and it can also be enjoyed throughout the day.