Description
BOP stands for “Broken Orange Pekoe”. It is a grade of black tea that is made from the broken leaves and leaf tips of the Camellia sinensis plant. The leaves are crushed to a granular consistency, which makes it easier to brew.
BOP granulated tea has a strong, malty flavor and a deep amber color. It is often used in breakfast blends, but it can also be enjoyed on its own.
BOP granulated tea is a good source of antioxidants and has been shown to have a number of health benefits, including boosting the immune system, fighting inflammation, and reducing the risk of heart disease.
To make BOP granulated tea, simply bring water to a boil and then steep the tea leaves for 3-5 minutes.
Enjoy your BOP granulated tea hot or cold, with or without milk and sugar.
